4-star hotel in central Reykjavik with Michelin-recommended dining

Dining

Brút Restaurant offers locally sourced seafood and a diverse menu endorsed by Michelin. Guests can enjoy fresh coffee at Kaffi Ó-le, the in-house specialty coffee shop. Both dining options provide a glimpse of Icelandic culinary traditions in a historic setting.

Rooms

The hotel accommodates 88 rooms, including traditional and superior options, with sizes ranging from 18 m² to 50 m². Junior suites feature spacious layouts for comfort and convenience. Each room includes modern amenities such as Nespresso machines and climate control.

Location

Located in downtown Reykjavik, the hotel is within walking distance of iconic landmarks like Hallgrímskirkja and the Althingi. Nearby attractions include the Sky Lagoon and the Blue Lagoon, both accessible by short drives. This central setting allows easy exploration of Iceland's capital.

Business

The hotel offers three meeting rooms equipped for various events and can accommodate up to 35 attendees. Each room includes modern audiovisual technology and free high-speed internet access. Guests can also access a fitness center for maintaining their exercise routine.

Sustainability

Committed to reducing its environmental impact, the hotel has received certification from Hotel Sustainability Basics. The Radisson Blu 1919 supports local communities through sustainable practices. Guests can enjoy eco-friendly dining options at Kaffi Ó-le, enhancing their stay's green aspect.

• Location: Central Reykjavik, walking distance to major attractions
• Rooms: 88 cozy accommodations, including suites up to 50 m²
• Dining: Michelin-recommended Brút Restaurant on-site
• Sustainability: Certified by Hotel Sustainability Basics
• Business: Three equipped meeting rooms for up to 35 guests
• Wellness: Fitness center with essential workout equipment